What’s cooking at IUS?

Chef Hannah McWilliams, Incirlik Unit School Culinary Arts teacher, selects spices for her class Jan. 23, 2015 at Incirlik Air Base, Turkey. McWilliams' Culinary Arts class teaches students how to cook like a culinary professional and prepares them for post-secondary culinary education. (U.S. Air Force photo by Tech. Sgt. Taylor Worley)

PHOTO BY: Tech. Sgt. Taylor Worley
VIRIN: 150129-F-GQ230-014.JPG
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