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A Sultan’s Inn Dining Facility employee serves food for Airmen July 21, 2016, at Incirlik Air Base, Turkey. Services employees prepare, cook and serve food for dining facility patrons. (U.S. Air Force photo by Senior Airman John Nieves Camacho)


Incirlik continues operations

A Sultan’s Inn Dining Facility employee serves food for Airmen July 21, 2016, at Incirlik Air Base, Turkey. Services employees prepare, cook and serve food for dining facility patrons. (U.S. Air Force photo by Senior Airman John Nieves Camacho)

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Senior Airman John Nieves Camacho
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